Jerk Pork and Mango

A Jamaican jerk tradition given a tropical lift — British pork shoulder marinated in scotch bonnet, white rum, thyme, and pineapple juice, with sweet mango woven through to balance the heat. Fragrant, punchy, and built for the grill.

Pack of 3 sausages · Net weight: 450g · Sent frozen

Allergens: MILK / SULPHITES / SOY

Ingredients: British Pork Shoulder, Mango, Black Pepper, Scotch Bonnet Chilli, White Rum, White Vinegar, Onion Powder, Garlic, Thyme, Soy Sauce (SOY), Pineapple Juice, Red Chilli Flakes, Ginger, Honey, Nutmeg, White Pepper, Cinnamon Powder, Spring Onion, Milk Powder (MILK), Preservative E221 (SULPHITES), Natural Hog Casing.

Hand-tied using natural animal casings — lengths and weights may vary by ±10%.

Produced in a facility that also handles milk, soy, mustard, sesame, gluten, and sulphites.