Vietnamese Banh Mi Sausage (700g)

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VIETNAMESE BANH MI

Pork, Smoked Pork Belly, Pate (pork liver, chicken fat, gelatine, water, Rice flour, tomato puree, white pepper), Red Cabbage, Carrot, Coriander, Korean Bulgogi Marinade ((Gochujang Paste (corn syrup, red pepper mixed seasoning (red pepper powder, sea salt, garlic, onion), rice flour, water, isomalto oligosaccharide, fermented soybean paste, sea salt, red pepper powder 3%, spirits, yeast extract powder, glutinous rice, seed malt, flavour enhancer (monosodium glutamate E621).), Tamari Soy Sauce(SOY), Ginger, Pear, Apple, Red Pepper Flakes, Cider Vinegar, Garlic, Sesame Oil (SESAME), Brown Sugar, Glutinous Rice, Olive Oil), OYSTER EXTRACT (SHELLFISH)

, Cucumber, Red Chilli, Kimchi, BLACK AND WHITE SESAME SEEDS (SESAME), Onion Powder, Pickle Juice, Garlic Powder, Cracked Black Pepper, Salt, Preservative: Sodium Sulphite (SULPHITES)