Sausage Making Classes
Have you ever fancied trying to make your own sausages?
Bought as a gift or for yourself, you are able to come to the farm to create your very own artisan sausages using a wide range of ingredients and take home what you make afterwards.
All the meat you will work with is selected by us and comes from our fantastic suppliers. We source ethically reared, locally farmed, animals.
The course is a half day workshop where you will go through the basics of sausage making, seasoning your sausages, choosing the right cuts of meat for a sausage, linking and stuffing.
Classes are available to book through email enquiry only: firstname.lastname@example.org
Courses will generally be on Saturdays (9:30am-13:00pm)
Price: £80 per person
(this also includes around 2-3kg of your very own sausages to take home with you)
Group bookings available upon request.